LUNCH MENU ON PAUSE

Unfortunately, due to a shortage of kitchen staff, we are unable to serve our lunch menu at the moment.

We will be concentrating on our rotating weekly menus.

TACO WEEK 

20 - 24 July / 16:00 - 22:00

TACOS VEGANOS (€3) 
- Poblano and pinto beans
- Baja California nopales (beer-battered cactus pad)
- Jackfruit carnitas
- Vegan beef barbacoa with salsa verde

TACOS DE POLLO (€3) 
- Tinga de pollo

BAJA FISH TACOS (€3) 
- beer-battered cod

MEAL DEALS
The Snack: 1 taco with chips & salsa = €5
The Plate: 3 tacos with chips & salsa = €11 
The Meal: 5 tacos with chips & salsa = €16
The Feast: 7 tacos with chips & salsa = €21

RICE PLATE
Mexican red rice with any three taco toppings, chips and salsa €10

Extras:
Loaded summer nachos - corn tortilla chips with pinto beans, salsa, salad, sour cream and hot sauce (vegan optional) €6
Arroz rojo Mexicano (Mexican red rice) €3
Tortilla chips and salsa €3

------

SUNDAY & MONDAY: BURGER MENU

------

LONDON WEEK

27 - 31 July 16:00 - 22:00

Fish & Chips €11
Beer-battered cod fillet,
with mushy peas and tartare sauce, and thick cut chips with salt and vinegar.

Vish & Chips (v) €10
Beer-battered banana blossom
with mushy peas and tartare sauce, and thick cut chips with salt and vinegar.

Salt Beef Bagel €6
Cured and slow cooked beef brisket in a fresh bagel with mustard and pickle.

Vegan Salt Beef Bagel (v) €6
Pulled beef-like seitan in a fresh bagel with mustard and pickle.

SIDES
Salt & Vinegar Chips (v)(gf) €3

Curry Cheese Chips (v)(gf) €5
Salt Beef Chips (gf) €6

EXTRAS

Curry sauce tub (v)(gf) €2

Pickles (v)(gf) €2

------

SUNDAY & MONDAY: BURGER MENU

------