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CURRENT AND UPCOMING MENUS:

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Menus are written in English and auto translated for the German page version. Hilarious mistakes are likely.

Menus can change last minute, depending on availability of ingredients etc.

The online menu possibly contains errors, the printed menu in the restaurant is the definitive version.

 

(v) = vegan (gf) = gluten free (vo) = vegan optional

 

Order for pickup:

+49 (0) 3025733062

 

All prices contain 19% VAT

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JAMAICAN JERK WEEK

10.04 - 14.04  / 17:00 - 22:00

This week we are serving up jerk chicken, a vegan version, and Trinidad doubles.

 

JERK CHICKEN PLATE €16 (gf)
Jerk chicken leg and thigh, with rice and peas, plantain, slaw, jerk sauce

 

VEGAN JERK CHICKEN PLATE (v) €15
Jerk vegan chicken (soy/gluten), peppers, rice and peas, plantain, slaw, jerk sauce

TRINIDAD DOUBLE (v) €8
Chickpea curry in fried flatbread with cucumber, mango chutney, tamarind sauce and CBS Blue Label

 

JAMAICAN DOUBLE (vo) €10
Jerk chicken (vo) and chickpea curry in fried flatbread with cucumber, mango chutney, tamarind sauce and CBS Blue label

 

EXTRAS
Rice and Peas (gf)(v) €4 
Jamaican Festival Dumpling (v) €5
Fried Plantain (gf)(v) €4
Caribbean Slaw (gf)(v) €3

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KENTUCKY FRIED WEEK

17.04 - 21.04  / 17:00 - 22:00

Four fried chicken dishes also available vegan! Vegan optional = vo

 

FRIED CHICKEN PLATE €17
Fried chicken thigh, leg and wing, with mashed potatoes and gravy or mac and cheese. Served with coleslaw

 

VEGAN/VEGETARIAN FRIED CHICKEN PLATE (vo) €16
Vegan fried chicken fillets with mashed potatoes and gravy or mac and cheese. Served with coleslaw

 

FRIED CHICKEN SANDWICH €12
Fried chicken thigh, in a brioche bun with coleslaw, pickles and mayo 

 

VEGAN FRIED CHICKEN SANDWICH €11
Vegan fried chicken fillet, in a brioche bun with coleslaw, pickles and mayo 

 

EXTRAS
Mac n Cheese €6 (vo)
Mashed potatoes and gravy €6 (vo)
Coleslaw €3.5 (vo)
Fried Chicken Wing €3.5
Fried Chicken Leg €4
Fried Chicken Thigh €7
Fried Vegan Chicken €4.5

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IRISH CHIP SHOP WEEK

24.04 - 28.04  / 17:00 - 22:00

Ye lucky feckers, its the Irish Chip Shop Week!

Nothing beats a few creamy pints and a big dirty feed from the chipper. 

Menu in progress and subject to change.

FISH & CHIPS €16
Beer battered hake with chunky salt & vinegar chips, mushy peas and garlic sauce.

 

SPICE BAG (vo) €14
Ireland’s favourite dish: chunky chips with grilled peppers and onions,

crispy fried chicken tenders or vegan chicken, curry sauce dip

 

CHICKEN TENDERS & CHIPS (vo) €14
Spicy chicken or vegan chicken tenders with chunky chips and garlic sauce dip.

 

BATTERED SAUSAGE & CHIPS (vo) €14
Battered pork sausages with chunky chips and curry sauce dip.

 

TACO CHIPS (vo) €12
Chunky chips covered in beef mince or vegan mince, spicy chipotle mayo and shredded cheese.

 

EXTRAS
Curry cheese chips €7 (vo)
Garlic cheese chips €7 (vo)
Spicy chicken tenders €7 (vo)
Battered sausages €7
Salt & vinegar chips (v) €4
Curry sauce dip (v) €2
Garlic sauce dip (v) €2

OTHER EVENTS WE'RE WORKING ON:

(let us know your ideas and wishes)

- American BBQ Week

Smoked and slow cooked meats, corn bread, pickles, slaws, hot wings, mac & cheese, grilled corn cobs

- North African Week

Maghrebi and Berbere cuisine including dishes from Egypt, Tunisia, Morocco, Lybia and Algeria 

- Italian Week / Sicilian Week

pizza fritta, Caponata, Sarde alla Beccafico, Arancini, Sfinciuni, Parmigiana di Melanzane

- SANDWICH WEEKENDS (Weekend pop ups)

Bahn Mi, Philly Cheese Steak, Po' Boy, French Dip, Francesinha, Trini Double, chicken fillet roll

- LONDON GRUB WEEKEND

Pie and mash, salt beef bagels, jellied eels, sausage rolls, scotch eggs, bangers and mash, sticky toffy pudding

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