DECADENT BASTARDS CLUB is a boozy supper club inspired by the lives and works of famous figures. 

Four indulgent courses, each one paired with a different hand crafted cocktail, all served up in the intimate gallery space beside Crazy Bastard Kitchen. A great way to get to know some new people and to treat yourself to a little decadence.

​

To stay informed about upcoming suppers just leave your email in the mailing list form at the bottom of the page.

​

​

THE NEXT DECADENT BASTARDS CLUB:

FRIDA KAHLO

 

FRIDAY 17th & SATURDAY 18th JUNE:

Doors/Welcome 19:00 

Food Served 19:30
 

 MENU IS A WORK IN PROGRESS AND SUBJECT TO CHANGE 

​

Welcome;

Tostadas with fried tomatillos, pineapple salsa and habanada chili.

optional topping of fried chapulines (crickets). 

​

Paired with cocktail: Watermelon Mimosa

 

Starter:

Traditional tamales with pinto beans and side of grilled poblano peppers

with salsa rojo. Impaled on a skewer and dusted with gold flakes

​

Paired with drink:

Hibiscus Clover Club

 

lime and tequila sorbet

 

Main:

Frida's own Oaxacan Mole recipe, with turkey breast or sweet potato, served with wild rice and spring onion,

chayote and red cabbage chipotle slaw.

​

Paired with cocktail: Grapefruit beer paloma

 

pre dessert treat: finest mezcal with orange slice, sal de guano and dark chocolate

 

Dessert:

Churros, watermelon, mint, cajeta (goatsmilk caramel) or chocolate dip (vegan)

​

Paired with cocktail: Frozen Margarita

​

------

​

Please reserve your place using the form below.

Once confirmed, your place(s) will be held for the night of your choice.

Payment of €60 per person will be taken on the night in cash.

​

Bookings can be cancelled up to 24 hours in advance.

Last minute cancellations (less than 24 hours) incur a €20 per person cancellation fee.